Made from 50% Nero d’Avola, 25% Merlot, 20% Syrah, and 5% Cabernet Franc, this blend is vinified entirely in stainless steel to preserve its fresh aromatics.
Ruby red with purple reflections, it immediately showcases its vibrancy.
The nose is expressive, offering violet, red berries like strawberry, red currant, and blueberry, alongside hints of vanilla, black pepper, undergrowth, and a delicate balsamic-menthol touch with a whisper of cocoa.
On the palate, it is pleasant and medium-bodied, with good aromatic intensity led by ripe fruit and a subtle hint of tobacco. Soft, polished tannins emerge in the second half of the sip, balanced by medium acidity.
The finish is of medium length, leaving a fresh impression.
A well-crafted blend that highlights Nero d’Avola’s character, ideal for enjoying young or within a few years.
